Maniacs

My husband, "Where would you like to go out to eat tonight? You want to try something new?"

My response, "Why risk it when you know what you get at Maniacs would be better than any other restaurant."

He doesn't hesitate.

Dear Myron, (the owner of Maniacs) you have figured it out! Put your passion for what you do into your menu and you have a winner!

The menu is limited, but in a good way. All the choices are amazing.

We usually get the salad with battered chicken tenders on top. It comes with an ample amount of mixed greens, tomatoes that taste like tomatoes, a bit of grated cheddar (this would be better if fresh grated), cuke slices, GREAT candied pecans, and light, delightfully crunchy chicken.

ALL the dressings and sauces are custom designed by Myron. When he talks of creating the sauces he sounds like a chemist obsessed with getting the best mix of elements.

Try any of the menu items and know that you are eating something that Myron has tested and tweaked to perfection. The egg rolls are a must!